Our Story

Bringing the authentic flavors of Mexico to Australia with passion, quality, and tradition.

From Mexico to Australia

Guzman y Gomez was born from a simple dream: to bring the authentic, fresh flavors of Mexico to Australia. Founded by two friends who fell in love with Mexican cuisine during their travels, our journey began with a mission to create food that tells a story.

Every recipe we craft is inspired by traditional Mexican cooking methods, using only the finest ingredients sourced locally and internationally. We believe that great food brings people together, and every meal should be a celebration of flavor, culture, and community.

Today, we continue to honor our roots while embracing innovation, ensuring that every bite delivers the authentic taste of Mexico with the quality and convenience that our Australian customers deserve.

Our Mission

To serve authentic, fresh Mexican food that celebrates tradition while embracing innovation, creating memorable experiences for our customers across Australia.

Meet Our Team

The passionate people behind Guzman y Gomez who make every meal exceptional.

Maria Rodriguez

Head Chef

With over 15 years of culinary experience in Mexican cuisine, Maria brings authentic flavors and innovative techniques to every dish we serve.

James Wilson

General Manager

James leads our team with passion and dedication, ensuring every customer receives exceptional service and quality food experiences.

Sofia Martinez

Operations Manager

Sofia ensures smooth operations across all our locations, maintaining our high standards of quality and customer satisfaction.

Alex Thompson

Customer Relations

Alex is dedicated to creating positive customer experiences and building lasting relationships with our community of food lovers.

Our Core Values

The principles that guide everything we do at Guzman y Gomez.

Authenticity

We stay true to traditional Mexican flavors and cooking methods, ensuring every dish reflects our heritage and passion for authentic cuisine.

Quality

From sourcing the finest ingredients to meticulous preparation, we never compromise on quality in any aspect of our food and service.

Community

We believe in building strong connections with our customers and communities, creating spaces where people come together to enjoy great food.

Innovation

While honoring tradition, we embrace innovation to continuously improve our offerings and create exciting new experiences for our customers.

Our Journey

Key milestones in the Guzman y Gomez story.

2006

The Beginning

Guzman y Gomez was founded with a simple vision: to bring authentic Mexican food to Australia. Our first location opened in Sydney's CBD.

2010

Rapid Growth

We expanded across Sydney and Melbourne, introducing more Australians to our fresh, made-to-order Mexican cuisine.

2015

National Presence

Our brand grew nationally with locations across major Australian cities, becoming a household name for quality Mexican food.

2020

Digital Innovation

We embraced technology with enhanced delivery services and digital ordering, making our food more accessible than ever.

2025

Continued Excellence

Today, we continue to evolve while maintaining our commitment to authentic flavors, quality ingredients, and exceptional service.

Experience Our Story

Join us for an authentic Mexican dining experience that celebrates tradition, quality, and community.

Explore Our Menu